Easy as Pie - Onion and Mushroom Cheese Sauce

I'm a writer, not a cook,

but occasionally, I like to get in the kitchen

and make cookies and such,

as long as the recipe isn't too complicated.

My husband, Randy, developed this combination,

and now it's a tradition to serve on Thanksgiving.

ONION MUSHROOM CHEESE SAUCE

4 Tbl. butter

1 lb of whole button mushrooms

1 jar of pre-cooked pearl onions

1 can of Campbell's cheddar cheese soup

Saute whole mushrooms in butter.

Add onions (including juice)

Add cheddar cheese soup.

Simmer until bubbly.

Serve over broccoli or potatoes.